Broaden & Build is a casual place, so food and drinks are ordered at the bar. We can sit up to 100 guests inside and about 80 outside. We work with seasonal produce and therefore the menu is subject to change.
MENU
Our food is made to share and we recommend ordering 2 - 3 dishes per person.
House-Made Potato Crisps 40 DKK
Buttermilk Biscuits 75 DKK
Breakfast Radish, Whipped Lemon Butter, Dried Ramson 85 DKK
Smoked Carrot “Tartare”, Yeast Emulsion, Toasted Buckwheat 95 DKK
Romaine Salad, Cucumber, Crispy Bread, Horseradish,
Grilled Spring Onion Dressing 95 DKK
Fried Fermented Potatoes, Black Pepper Mayo 95 DKK
Grilled Mackerel, Kohlrabi, Salted Red Pepper, Fennel 125 DKK
“AFC” Organic Fried Chicken (300g), Pickles, Vinegar, Pickles 175 DKK
Sour Cherry Sherbet, Rhubarb & Cream 85 DKK